 Sat Dec 31, 2005 1:18 am Your Favorite Food |
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Some of my favourite dishes are from the Lebanese (or Middle Eastern) cooking, like:
- Baba Ghannouj (a dip made of aubergines and tahine -- sesame paste)
- Mloukhie (a special green vegetable)
- Tabbouleh (a parsley and burghul salad)
and from the Swiss cuisine, like:
cheese fondue (fondue au fromage) and raclette.
Bon app?tit!
From Britain, I love porridge (delicious with cream) and the Scottish shortbread, to name but a few. Also, British / American cakes and pies are just fabulous.
I could go on indefinitely, but let me just add that German bread is out of this world (they have hundreds of different kinds, if I remember right).
I ate at an Indonesian restaurant a long time ago and don't remember what I had, only that it was similar to Chinese cooking (or so I thought) and that I quite liked it. |
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Conchita
Language Coach
Joined: 26 Dec 2005
Posts: 2702
Location: Madrid, Spain
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